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@ohmychefcz

Foodblog of chef Jan Kaplan and foodie Edita Zeit. Home cooked food 🍗 Restaurants 🍤 Travelling ✈️ Written in 🇨🇿 and 🇬🇧 http://www.ohmychef.cz/en/recipes/poached-chicken-breast-with-buckwheat-asparagus-and-white-wine-sauce/, Prkýnkuje na 75%

When I think about it, I probably said that risotto is my eternal love for about million times. But! There is also a spelt risotto: I really enjoy itsconsistency. This one is with bacon (yes, bacon elevates basically everything it touches) and fresh marjoram. Recipe is on the blog. Enjoy your day! .............................. O tom, že rizoto je moje srdeční záležitost jsem snad psala už stokrát. Kroupoto mu ale šlape na paty: konzistence krup mě totiž neskutečně baví. Do našeho kroupota jsme přidali i slaninu (protože se slaninou je všecko lepší) a čerstvou majoránku. Recept je na blogu. Užijte si den! #picoftheday #food #foodie #foodgasm #foodporn #foodlover #foodstyling #foodphotography #feedfeed @thefeedfeed #f52grams #chef #cheflife #chefstalk #prkynko #mujolympus #olympuspen #ohmychef #dnesjem #vkuchyni #czech #igerscz #recept #brno #ohmychef #czechblogger #czech_insta #jaknavelkeveci #bacon

Homemade pasta with fresh porcini mushrooms is absolutely delicious. We decided to make it a little bit more special by adding some mullet bottarga that we grated on the top of the finished dish. Bottarga is basically richly salted cured roe: we brought it home from Sardinia, you can buy it there on every corner. Recipe is on the blog (link in profile). ............................. Domácí těstoviny s čerstvými hřiby jsou naprostá delikatesa. My jsme je ozvláštnili bottargou z cípala, kterou jsme najemno nastrouhali na hotový pokrm. Bottarga jsou vlastně bohatě nasolené sušené jikry: přivezli jsme ji ze Sardinie, kde se s ní setkáte velmi často. Ovšem chuť je to velmi specifická a ne každý ji ocení. Recept najdete na blogu (link v profilu). .............................#picoftheday #food #foodie #foodlover #foodporn #foodgasm #foodstyling #foodphotography #foodblogger #feedfeed @thefeedfeed #f52grams #chef #chefstalk #cheflife #prkynko #ohmychef #vkuchyni #dnesjem #jaknavelkeveci #mujolympus #olympuspen #brno #igerscz #recept #czech #czechblogger #savblogawards

I’ve been in love with jelly and all the food that even remotely resembles it since childhood. When I first discovered tapioca I knew it would be love for my whole life. Combination with coconut and lemon verbena is simply a bomb. We also added plums and blackberries that I brought from the cottage. NOM! Link in bio! ...................... Odmalička miluju želé a všechno, co ho aspoň vzdáleně připomíná. Když jsem před pár lety objevila tapioku, věděla jsem, že to bude láska na celý život. No a v kombinaci s kokosem a citrónovou verbenou je to prostě bomba. Přidali jsme ještě blumy a ostružiny, mňam! Link na blog je v biu. ..................#picoftheday #food #foodgasm #foodporn #feedfeed @thefeedfeed #dessert #sweet #foodstyling #foodblogger #foodphotography #foodlover #f52grams #huffposttaste #chef #cheflife #recipe #czech #igerscz #czechblogger #jaknavelkeveci #mujolympus #olympuspen #ohmychef #vkuchyni #prkynko #dnesjem #dnessnidam

What a day! U know that feeling, when u come back from holidays and you're full of energy?? 😜 Well, good for me, holiday continues at our cottage. But! There are plenty of new recipes on our website (link in bio), one of them are these great homemade ravioli with ricotta and chanterelles and beurre noisette foam. Just in season 😉 And I'm ready to sleep. The pug snoring isn't really helping 😂 #picoftheday #food #foodie #foodlover #foodgasm #foodphotography #feedfeed @thefeedfeed #vegetarian #pasta #foodstyling #foodphotography #figgjo #premiumgastro #f52grams #chefstalk #dnesjem #vkuchyni #prkynko #czechblogger #brno #igerscz #ohmychef #chef #cheflife

Tuna a la Niçoise is one of our favorites! A little twist on the traditional salad niçoise is now on the blog (link in bio). This recipe is quite easy and you will just love it. And now, off to countryside! Cannot wait to pick up some mushrooms 😍 #picoftheday #food #foodie #foodlover #foodporn #foodgasm #foodstyling #foodphotography #foodblogger #feedfeed @thefeedfeed #glutenfree #tuna #love #chef #cheflife #czech #igerscz #czechblogger #brno #ohmychef #dnesjem #prkynko #vkuchyni #jaknavelkeveci

This recipe was prepared by our dear friend and great chef @whysos3r1ous, head chef at @cernaruzerestaurant. We are happy to say that it's now online on the blog in English. Absolutely gorgeous dessert: rhubarb with cardamom ❤️😎 Ondra, u rule!!! #picoftheday #feedfeed @feedfeed #food #foodie #foodporn #foodgasm #sweet #dessert #foodstyling #foodphotography #foodlover #f52grams #olympuspen #mujolympus #vkuchyni #jaknavelkeveci #chef #cheflife #czech #igerscz #brno #ohmychef #czechblogger #prkynko
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